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White Chocolate & Raspberry Shortbread Drum

£5.75

White Chocolate & Raspberry Shortbread Drum – Featuring ‘Summer Garden Flowers, 1944’ by Sir Cedric Morris.

Experience the perfect blend of artistry and indulgence with our White Chocolate & Raspberry Shortbread, presented in a bespoke drum. This luxurious shortbread is crafted in collaboration with Farrah’s of Harrogate, combining their rich heritage of quality confections with a modern twist of creamy white chocolate and tangy raspberries.

The beautifully designed packaging showcases ‘Summer Garden Flowers, 1944‘ by Sir Cedric Morris (1889-1982) © Philip Mould & Company, London, a celebrated British artist known for his vibrant botanical paintings. His artwork brings an elegant touch of summer’s beauty to this exclusive range, making it not only a delicious treat but also a work of art.

Ideal for gifting or personal indulgence, this shortbread offers a perfect pairing of the fine flavours and timeless British artistry.

Exclusive to Gainsborough’s House.

All purchases help support Gainsborough’s House.

Gift Wrap Design

Thomas Gainsborough message card (£3.00)

Gift Wrap Design

Thomas Gainsborough message card (£3.00)

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Description

White Chocolate & Raspberry Shortbread 160g

Ingredients: Fortified Wheat Flour [Calcium, Iron, Niacin, Thiamine], Margarine [Vegetable Oil (Palm & Rapeseed), Water, Salt, Natural Flavouring], Sugar, Butter [Milk, Salt], Maize Starch, White Chocolate (2.6%)[Sugar, Whole Milk Powder, Cocoa Butter, Emulsifier: Soya Lecithin, Natural Vanilla Flavouring], Raspberry Fruit Pieces (2.1%)[Fruit (Raspberry Puree, Apple Puree)], Fructose Glucose Syrup, Sugar, humectant: Glycerol, Wheat Fibre, Vegetable Fat (Palm), Gelling Agent: Pectin, Colouring (Carrot, Black Currant concentrate, Acidity Regulator: Citric Acid, Malic Acid], Natural Flavouring.

Allergy Advice: For allergens, see ingredients in bold. Product contains cereal containing GLUTEN. May contain tree nuts: produced in a factory that handles almonds.

Storage Conditions: Store in a cool dry place avoiding direct sunlight. Once opened, keep in an airtight container and consume within 30 days.

 

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